Get your tickets for Spring Dine Out
The School of Culinary Arts joins ACCESS-York, a program of YWCA York, in its fight to eliminate domestic violence by hosting the Spring Dine Out, a series of four-course dinners, semi-annually, open to the public.
The event will be held on May 22, 23 & 24, 2012 at 6:30 pm at the School of Culinary Arts at 1063 N. George St. The meal is $40 per person. Guests may bring their own wine & spirits. All proceeds benefit ACCESS-York.
Menu Selections Include:
- First Course: Tuscany Bean Soup or Gnocchi with Spinach
- Second Course: Feta Apple Salad
- Third Course: Catfish Vera Cruz or Pollo El Greco
- Fourth Course: Chocolate Mousse
Don’t miss your chance to indulge in fine cuisine while supporting a great cause. This event often sells out. To make reservations, visit www.ywcayork.org, or contact Katie Mahoney at 717-845-2631, ext. 128 or firstname.lastname@example.org.
Reservations are required and must be made by May 15, 2012. Please have menu selections for your party ready at time of making reservation.